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Wheat Oat Flax Pancakes With Blueberries & Almonds - Recipe and Nutrition Facts
57

Wheat Oat Flax Pancakes With Blueberries & Almonds Recipe

Wheat Oat Flax Pancakes With Blueberries & Almonds has a high-calorie, high-carb, average-fat and average-protein content.

The food contains 64.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Wheat Oat Flax Pancakes With Blueberries & Almonds, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat26%
 Calories from Carbs64%

Why this is good for you

  • High in Dietary Fiber

Why this is bad for you

  • High in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A200 IU4%
Vitamin C1.1 mg1.9%
Vitamin D17.2 IU4.3%
Vitamin E2.2 mg7.5%
Thiamin0.23 mg15.5%
Riboflavin0.27 mg16%
Niacin1.2 mg6.2%
Vitamin B60.09 mg4.3%
Folate40 mcg10%
Vitamin B120.3 mcg5%
Pantothenic Acid0.63 mg6.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium168 mg16.8%
Iron2.9 mg16.1%
Magnesium55.6 mg13.9%
Phosphorus190 mg19%
Potassium333.5 mg9.5%
Sodium627.8 mg26.2%
Zinc2.8 mg18.7%
Copper0.22 mg11%
Manganese2.3 mg114.8%
Selenium9.7 mcg13.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate64.2 g21.4%
Dietary Fiber7.5 g30%
Sugars28.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.7 g19.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.4 g17.5%
Saturated Fat3 g15%
Monounsaturated Fat4.2 g
Polyunsaturated Fat3.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 365 Calories from Fat 0

% Daily Value *

Total Fat 11.4 g 17.5%

Saturated Fat 3 g 15%

Trans Fat

Cholesterol 70.4 mg 23.5%

Sodium 627.8 mg 26.2%

Total Carbohydrates 64.2 g 21.4%

Dietary Fiber 7.5 g30%

Sugars 28.8 g

Protein 9.7 g 19.4%

Vitamin A 4% Vitamin C 1.9%

Calcium 16.8% Iron 16.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=873850 Embed Table:

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