Wendy's - French Fries has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 40.85g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.52 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for Wendy's - French Fries, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 43% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14.1 mg | 1.4% | Mid 40% | Average |
Iron | 0.99 mg | 5.5% | Mid 40% | Average |
Sodium | 302.8 mg | 12.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.8 g | 13.6% | Top 30% | High |
Dietary Fiber | 3.5 g | 14.1% | Top 30% | High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.8 g | 22.8% | Top 30% | High |
Saturated Fat | 2.5 g | 12.3% | Mid 40% | Average |
Total Trans Fatty Acids | 3.5 g |
Serving size
Amount Per Serving
Calories 440 Calories from Fat 189
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 3.5 g 17.5%
Trans Fat 5 g
Cholesterol 0 mg
Sodium 430 mg 17.9%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 5 g20%
Sugars 0 g
Protein 5 g 10%
Vitamin A 10% Vitamin C 4%
Calcium 2% Iron 7.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 303
Protein 24.7 g | Carbs 1.12 g | Fat 22.5 g
Per 100g | Calories 143
Protein 0 g | Carbs 33.9 g | Fat 0 g
Per 100g | Calories 23
Protein 3.9 g | Carbs 2.12 g | Fat 0.61 g
Per 100g | Calories 186
Protein 9.2 g | Carbs 21.3 g | Fat 7.3 g
Per 100g | Calories 107
Protein 2.7 g | Carbs 19.8 g | Fat 1.8 g
Per 100g | Calories 406
Protein 1.6 g | Carbs 12.5 g | Fat 39.1 g
Per 100g | Calories 476
Protein 4.8 g | Carbs 71.4 g | Fat 19 g
Per 100g | Calories 300
Protein 13.3 g | Carbs 16.7 g | Fat 18.3 g