Wegmans - Herb Crusted Tilapia Ready to Cook Seafood has a average-calorie, average-carb, average-fat and very high-protein content.
The food contains 21.43g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31.25 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Wegmans - Herb Crusted Tilapia Ready to Cook Seafood, and we advise that this food in moderation.
Calories from Protein | 45% | |
Calories from Fat | 23% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 178.6 IU | 3.6% | Mid 40% | Average |
Vitamin C | 1.1 mg | 1.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 133.9 mg | 13.4% | Top 30% | High |
Iron | 2.4 mg | 13.4% | Top 30% | High |
Sodium | 910.7 mg | 37.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.4 g | 7.1% | Mid 40% | Average |
Dietary Fiber | 0.89 g | 3.6% | Mid 40% | Average |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.3 g | 62.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 11% | Mid 40% | Average |
Saturated Fat | 0.89 g | 4.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 310 Calories from Fat 72
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 85 mg 28.3%
Sodium 1020 mg 42.5%
Total Carbohydrates 24 g 8%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 35 g 70%
Vitamin A 4% Vitamin C 2%
Calcium 15% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 190
Protein 26.5 g | Carbs 21.1 g | Fat 0 g
Per 100g | Calories 190
Protein 12 g | Carbs 21.1 g | Fat 5.6 g
Per 100g | Calories 106
Protein 20.6 g | Carbs 0 g | Fat 1.8 g
Per 100g | Calories 176
Protein 22.9 g | Carbs 0 g | Fat 8.9 g
Per 100g | Calories 352
Protein 22 g | Carbs 4.4 g | Fat 26.4 g
Per 100g | Calories 129
Protein 5.7 g | Carbs 7.9 g | Fat 7.9 g
Per 100g | Calories 564
Protein 10.6 g | Carbs 45.8 g | Fat 38.8 g
Per 100g | Calories 93
Protein 4.4 g | Carbs 8.8 g | Fat 4.4 g