Wegmans Food You Feel Good About - Food You Feel Good About Big & Crispy, Onion Bagels has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Thiamin.
The food contains 53.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine.
Based on the composite nutritive standing Wegmans Food You Feel Good About - Food You Feel Good About Big & Crispy, Onion Bagels has been given a composite ranking of 66, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 4% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Thiamin | 0.5 mg | 33.3% | Mid 40% | Average |
Riboflavin | 0.3 mg | 17.6% | Mid 40% | Average |
Niacin | 3.4 mg | 17% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22.6 mg | 2.3% | Mid 40% | Average |
Iron | 3.1 mg | 17.2% | Top 30% | High |
Potassium | 107.5 mg | 3.1% | Bottom 30% | Low |
Sodium | 452.5 mg | 18.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.2 g | 17.7% | Mid 40% | Average |
Dietary Fiber | 3.4 g | 13.6% | Top 30% | High |
Sugars | 5.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 9
% Daily Value *
Total Fat 0.97 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 400 mg 16.7%
Total Carbohydrates 47 g 15.7%
Dietary Fiber 3 g12%
Sugars 5 g
Protein 8 g 15.9%
Vitamin A Vitamin C
Calcium 2% Iron 15.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 329
Protein 10.4 g | Carbs 58.2 g | Fat 6 g
Per 100g | Calories 286
Protein 9.5 g | Carbs 56.1 g | Fat 1.6 g
Per 100g | Calories 247
Protein 8.9 g | Carbs 51.2 g | Fat 1.8 g
Per 100g | Calories 318
Protein 8.5 g | Carbs 53 g | Fat 7.4 g
Per 100g | Calories 98
Protein 4.5 g | Carbs 18.9 g | Fat 0 g
Per 100g | Calories 27
Protein 2.7 g | Carbs 4 g | Fat 0 g
Per 100g | Calories 24
Protein 2.4 g | Carbs 3.5 g | Fat 0 g
Per 100g | Calories 275
Protein 10.6 g | Carbs 46.5 g | Fat 5.3 g