Wegman's - Cinnamon Raisin Swirl Soft Bagel has a average-calorie, high-carb, low-fat and average-protein content.
if( 57.06 != 0.0 ){?>The food contains 57.06g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> With 9.34 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("high" == "low" ){?> Moreover }else{?> However}?>, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Wegman's - Cinnamon Raisin Swirl Soft Bagel, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 5% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 41.5 mg | 4.1% | Mid 40% | Average |
Potassium | 207.5 mg | 5.9% | Mid 40% | Average |
Sodium | 280.1 mg | 11.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57.1 g | 19% | Top 30% | High |
Dietary Fiber | 5.2 g | 20.7% | Top 30% | High |
Sugars | 13.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.3 g | 18.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.4% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 260 Calories from Fat 14
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 270 mg 11.3%
Total Carbohydrates 55 g 18.3%
Dietary Fiber 5 g20%
Sugars 13 g
Protein 9 g 18%
Vitamin A Vitamin C
Calcium 4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 250
Protein 9.1 g | Carbs 53.5 g | Fat 0.57 g
Per 100g | Calories 250
Protein 9.1 g | Carbs 53.5 g | Fat 1.1 g
Per 100g | Calories 270
Protein 10.4 g | Carbs 53.9 g | Fat 2.1 g
Per 100g | Calories 259
Protein 9.3 g | Carbs 53.9 g | Fat 1.6 g
Per 100g | Calories 250
Protein 9.1 g | Carbs 53.5 g | Fat 0.57 g
Per 100g | Calories 250
Protein 9.1 g | Carbs 53.5 g | Fat 1.1 g
Per 100g | Calories 270
Protein 10.4 g | Carbs 53.9 g | Fat 2.1 g
Per 100g | Calories 259
Protein 9.3 g | Carbs 53.9 g | Fat 1.6 g