Wegmans - Cheese French Bread Pizza has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron.
The food contains 28.49g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.82 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 3.66 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 53, for Wegmans - Cheese French Bread Pizza , and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 27% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 169.6 mg | 17% | Top 30% | High |
Iron | 3.7 mg | 20.4% | Top 30% | High |
Potassium | 0 mg | |||
Sodium | 576.6 mg | 24% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.5 g | 9.5% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.4% | Mid 40% | Average |
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.8 g | 17.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | Mid 40% | Average |
Saturated Fat | 2.7 g | 13.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 310 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 850 mg 35.4%
Total Carbohydrates 42 g 14%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 13 g 26%
Vitamin A 10% Vitamin C 15%
Calcium 25% Iron 30%
*Based on a 2000 Calorie diet
Per 100g | Calories 289
Protein 10.3 g | Carbs 32.3 g | Fat 13.1 g
Per 100g | Calories 259
Protein 10.2 g | Carbs 29.3 g | Fat 10.9 g
Per 100g | Calories 200
Protein 12.9 g | Carbs 30 g | Fat 2.9 g
Per Serving | Calories 140
Protein 6 g | Carbs 17 g | Fat 5 g
Per 100g | Calories 285
Protein 8.7 g | Carbs 59.4 g | Fat 1.2 g
Per 100g | Calories 219
Protein 9.9 g | Carbs 24.8 g | Fat 9.2 g
Per 100g | Calories 388
Protein 10.6 g | Carbs 21.2 g | Fat 31.7 g
Per 100g | Calories 272
Protein 9.9 g | Carbs 28.4 g | Fat 12.3 g