Wawa - Ham Pepper Jack Bacon has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium.
The food contains 48g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Wawa - Ham Pepper Jack Bacon has been given a composite ranking of 31, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 49% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 2.4 mg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48 g | 16% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33 g | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 35 g | 53.8% | ||
Saturated Fat | 10.5 g | 52.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 630 Calories from Fat 310
% Daily Value *
Total Fat 35 g 53.8%
Saturated Fat 10.5 g 52.5%
Trans Fat 0 g
Cholesterol 90 mg 30%
Sodium 2730 mg 113.8%
Total Carbohydrates 48 g 16%
Dietary Fiber 2 g8%
Sugars 4 g
Protein 33 g 66%
Vitamin A Vitamin C 4%
Calcium 26% Iron 19%
*Based on a 2000 Calorie diet
Per Serving | Calories 165
Protein 12.5 g | Carbs 6 g | Fat 10 g
Per Serving | Calories 215
Protein 16 g | Carbs 3.3 g | Fat 15.1 g
Per 100g | Calories 385
Protein 20 g | Carbs 43 g | Fat 14 g
Per 100g | Calories 925
Protein 48 g | Carbs 83 g | Fat 45.5 g
Per 100g | Calories 380
Protein 16 g | Carbs 26 g | Fat 24 g
Per 100g | Calories 260
Protein 9 g | Carbs 21 g | Fat 16 g