Wawa - Beef Stew has a low-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 7.05g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.85 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Wawa - Beef Stew, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 44% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 17634.4 IU | 352.7% | Top 10% | Very High |
Vitamin C | 6.1 mg | 10.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | Mid 40% | Average |
Iron | 1.2 mg | 6.4% | Mid 40% | Average |
Sodium | 539.8 mg | 22.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7 g | 2.3% | Bottom 30% | Low |
Dietary Fiber | 0.96 g | 3.9% | Mid 40% | Average |
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.8 g | 7.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.8 g | 5.9% | Mid 40% | Average |
Saturated Fat | 1.9 g | 9.6% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 361 Calories from Fat 147
% Daily Value *
Total Fat 16.4 g 25.2%
Saturated Fat 8.2 g 40.8%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 2294 mg 95.6%
Total Carbohydrates 30 g 10%
Dietary Fiber 4.1 g16.4%
Sugars 4.1 g
Protein 16.4 g 32.7%
Vitamin A 1498.9% Vitamin C 43.2%
Calcium 8.5% Iron 27.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 83
Protein 6.8 g | Carbs 9.7 g | Fat 1.8 g
Per 100g | Calories 97
Protein 8.9 g | Carbs 8.2 g | Fat 3 g
Per 100g | Calories 247
Protein 5.4 g | Carbs 5.9 g | Fat 25.4 g
Per 100g | Calories 62
Protein 0 g | Carbs 14.2 g | Fat 0 g
Per 100g | Calories 273
Protein 10.6 g | Carbs 14.5 g | Fat 19.2 g
Per 100g | Calories 144
Protein 2.4 g | Carbs 21.5 g | Fat 5.9 g
Per 100g | Calories 203
Protein 12.7 g | Carbs 20.6 g | Fat 7.9 g
Per 100g | Calories 294
Protein 3.5 g | Carbs 43.5 g | Fat 11.8 g