Warm Tortellini and Cherry Tomato Salad has a high-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 48g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Warm Tortellini and Cherry Tomato Salad, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 29% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300 mg | 30% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 360 mg | 10.3% | ||
Sodium | 510 mg | 21.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48 g | 16% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19 g | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 6 g | 30% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 370 Calories from Fat 110
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 510 mg 21.3%
Total Carbohydrates 48 g 16%
Dietary Fiber 5 g20%
Sugars 4 g
Protein 19 g 38%
Vitamin A 20% Vitamin C 20%
Calcium 30% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 341
Protein 5.1 g | Carbs 12.6 g | Fat 32.2 g
Per 100g | Calories 87
Protein 0.92 g | Carbs 8.1 g | Fat 6.2 g
Per Serving | Calories 80
Protein 2 g | Carbs 9 g | Fat 4.5 g
Per Serving | Calories 45
Protein 2 g | Carbs 3 g | Fat 3 g
Per Serving | Calories 70
Protein 1 g | Carbs 7 g | Fat 4 g
Per Serving | Calories 300
Protein 4 g | Carbs 22 g | Fat 22 g
Per Serving | Calories 420
Protein 51 g | Carbs 22 g | Fat 14 g
Per Serving | Calories 260
Protein 5 g | Carbs 26 g | Fat 16 g