Warm Doughnuts la Mode with Bananas and Spiced Caramel Sauce has a very high-calorie, high-carb, very high-fat and average-protein content.
The food contains 52g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Warm Doughnuts la Mode with Bananas and Spiced Caramel Sauce, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 61% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 0.72 mg | 4% | ||
Potassium | 540 mg | 15.4% | ||
Sodium | 190 mg | 7.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52 g | 17.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 38 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 41 g | 63.1% | ||
Saturated Fat | 18 g | 90% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 590 Calories from Fat 370
% Daily Value *
Total Fat 41 g 63.1%
Saturated Fat 18 g 90%
Trans Fat 0 g
Cholesterol 80 mg 26.7%
Sodium 190 mg 7.9%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 5 g20%
Sugars 38 g
Protein 6 g 12%
Vitamin A 20% Vitamin C 15%
Calcium 15% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 270
Protein 5 g | Carbs 43 g | Fat 7 g
Per Serving | Calories 570
Protein 10 g | Carbs 63 g | Fat 32 g
Per Serving | Calories 286
Protein 7.9 g | Carbs 56.9 g | Fat 4.1 g
Per Serving | Calories 154
Protein 1.2 g | Carbs 28.7 g | Fat 5.1 g
Per Serving | Calories 260
Protein 4 g | Carbs 25 g | Fat 17 g
Per Serving | Calories 280
Protein 2 g | Carbs 35 g | Fat 15 g
Per Serving | Calories 420
Protein 3 g | Carbs 65 g | Fat 17 g
Per Serving | Calories 520
Protein 7 g | Carbs 85 g | Fat 18 g