Warm Berry Compote with Vanilla Bean Ice Cream has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 41g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Warm Berry Compote with Vanilla Bean Ice Cream, and we advise that this food in moderation.
Calories from Protein | 0% | |
Calories from Fat | 35% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41 g | 13.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 37 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 6 g | 30% |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 25 mg 8.3%
Sodium 5 mg 0.2%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 3 g12%
Sugars 37 g
Protein 0 g
Vitamin A 6% Vitamin C 20%
Calcium 2% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 250
Protein 3 g | Carbs 40 g | Fat 10 g
Per Serving | Calories 150
Protein 0 g | Carbs 37 g | Fat 1 g
Per Serving | Calories 490
Protein 6 g | Carbs 53 g | Fat 29 g
Per Serving | Calories 320
Protein 4 g | Carbs 19 g | Fat 25 g
Per Serving | Calories 280
Protein 4 g | Carbs 22 g | Fat 19 g
Per Serving | Calories 270
Protein 2 g | Carbs 45 g | Fat 10 g
Per Serving | Calories 40
Protein 0 g | Carbs 4 g | Fat 3 g
Per Serving | Calories 280
Protein 6 g | Carbs 31 g | Fat 15 g