Walnut/Almond/Cherry/Blueberry Trail Mix has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 43.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Walnut/Almond/Cherry/Blueberry Trail Mix, and we advise that this food on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 43% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 980 IU | 19.6% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 4.2 mg | 13.9% | ||
Thiamin | 0.08 mg | 5.5% | ||
Riboflavin | 0.14 mg | 8.1% | ||
Niacin | 0.84 mg | 4.2% | ||
Vitamin B6 | 0.1 mg | 4.8% | ||
Folate | 18 mcg | 4.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.13 mg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 57 mg | 5.7% | ||
Iron | 1.3 mg | 7.2% | ||
Magnesium | 62 mg | 15.5% | ||
Phosphorus | 117 mg | 11.7% | ||
Potassium | 280.5 mg | 8% | ||
Sodium | 5 mg | 0.2% | ||
Zinc | 0.92 mg | 6.1% | ||
Copper | 0.38 mg | 19.2% | ||
Manganese | 0.85 mg | 42.5% | ||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.7 g | 14.6% | ||
Dietary Fiber | 5.4 g | 21.6% | ||
Sugars | 28.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.9 g | 26% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 5.9 g | |||
Polyunsaturated Fat | 8.4 g |
Serving size
Amount Per Serving
Calories 315 Calories from Fat 0
% Daily Value *
Total Fat 16.9 g 26%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 0 mg
Sodium 5 mg 0.2%
Total Carbohydrates 43.7 g 14.6%
Dietary Fiber 5.4 g21.6%
Sugars 28.2 g
Protein 6.1 g 12.2%
Vitamin A 19.6% Vitamin C 0.3%
Calcium 5.7% Iron 7.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 767
Protein 77.4 g | Carbs 13.4 g | Fat 44.4 g
Per Serving | Calories 147
Protein 4.7 g | Carbs 25.1 g | Fat 4.2 g
Per Serving | Calories 240
Protein 3.6 g | Carbs 31.9 g | Fat 10.7 g
Per Serving | Calories 62
Protein 4.8 g | Carbs 6.4 g | Fat 2.2 g