Walmart - Post Selects Banana Nut Crunch Cereal has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron and Vitamin A.
The food contains 74.58g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.47 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 27.46 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Walmart - Post Selects Banana Nut Crunch Cereal has been given a composite ranking of 58, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 22% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1271.2 IU | 25.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 33.9 mg | 3.4% | Mid 40% | Average |
Iron | 27.5 mg | 152.5% | Top 10% | Very High |
Potassium | 355.9 mg | 10.2% | Top 30% | High |
Sodium | 389.8 mg | 16.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 74.6 g | 24.9% | Top 10% | Very High |
Dietary Fiber | 6.8 g | 27.1% | Top 10% | Very High |
Sugars | 20.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.5 g | 16.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.2 g | 15.6% | Mid 40% | Average |
Saturated Fat | 0.85 g | 4.2% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 54
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol
Sodium 230 mg 9.6%
Total Carbohydrates 44 g 14.7%
Dietary Fiber 4 g16%
Sugars 12 g
Protein 5 g 10%
Vitamin A 15% Vitamin C
Calcium 2% Iron 90%
*Based on a 2000 Calorie diet
Per 100g | Calories 400
Protein 6.7 g | Carbs 83.3 g | Fat 6.7 g
Per 100g | Calories 365
Protein 6.1 g | Carbs 85.1 g | Fat 3 g
Per 100g | Calories 370
Protein 11.1 g | Carbs 81.5 g | Fat 1.9 g
Per 100g | Calories 371
Protein 8.6 g | Carbs 74.3 g | Fat 4.3 g
Per 100g | Calories 54
Protein 3.8 g | Carbs 7.5 g | Fat 1 g
Per 100g | Calories 33
Protein 1.3 g | Carbs 6.3 g | Fat 0.63 g
Per 100g | Calories 268
Protein 8.5 g | Carbs 47.9 g | Fat 4.2 g
Per 100g | Calories 71
Protein 2.7 g | Carbs 10.6 g | Fat 2.2 g