Walkers - Walkers Scottish Biscuits has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 64.94g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Walkers - Walkers Scottish Biscuits, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 41% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 432.9 mg | 18% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64.9 g | 21.6% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 32.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.6 g | 33.3% | Mid 40% | Average |
Saturated Fat | 5.4 g | 27.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 40
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 80 mg 3.3%
Total Carbohydrates 12 g 4%
Dietary Fiber 0 g
Sugars 6 g
Protein 1 g 2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 440
Protein 6.3 g | Carbs 75.4 g | Fat 12.6 g
Per 100g | Calories 439
Protein 12 g | Carbs 55.9 g | Fat 20 g
Per 100g | Calories 480
Protein 5.6 g | Carbs 70.5 g | Fat 16.9 g
Per 100g | Calories 423
Protein 5.3 g | Carbs 79.4 g | Fat 7.9 g
Per 100g | Calories 480
Protein 5.6 g | Carbs 70.5 g | Fat 16.9 g
Per 100g | Calories 435
Protein 6.2 g | Carbs 71.5 g | Fat 12.4 g
Per 100g | Calories 487
Protein 5.4 g | Carbs 64.9 g | Fat 21.6 g
Per 100g | Calories 487
Protein 7.1 g | Carbs 67 g | Fat 19.8 g
Per 100g | Calories 504
Protein 5 g | Carbs 65.5 g | Fat 25.2 g
Per 100g | Calories 504
Protein 5 g | Carbs 65.5 g | Fat 25.2 g
Per 100g | Calories 487
Protein 5.4 g | Carbs 64.9 g | Fat 21.6 g
Per 100g | Calories 479
Protein 5.3 g | Carbs 58.6 g | Fat 26.6 g