Walgreens - Fancy Cashew Halves W/ Pieces Lighty Salted has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Iron and Thiamin.
The food contains 29.88g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 18.67 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It gives a good yield of Iron at 6.72 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Walgreens - Fancy Cashew Halves W/ Pieces Lighty Salted has been given a composite ranking of 25, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 69% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Thiamin | 0.34 mg | 22.4% | Mid 40% | Average |
Riboflavin | 0.25 mg | 14.9% | Mid 40% | Average |
Niacin | 1.5 mg | 7.5% | Bottom 30% | Low |
Vitamin B6 | 0.3 mg | 14.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 6.7 mg | 37.3% | Top 10% | Very High |
Potassium | 672.3 mg | 19.2% | Top 10% | Very High |
Sodium | 168.1 mg | 7% | Mid 40% | Average |
Zinc | 5.6 mg | 37.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.9 g | 10% | Mid 40% | Average |
Dietary Fiber | 3.7 g | 14.9% | Top 30% | High |
Sugars | 3.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.7 g | 37.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 48.6 g | 74.7% | Top 10% | Very High |
Saturated Fat | 7.5 g | 37.3% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 120
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 45 mg 1.9%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 614
Protein 19.1 g | Carbs 19.1 g | Fat 50.8 g
Per 100g | Calories 600
Protein 17.6 g | Carbs 28.2 g | Fat 49.4 g
Per 100g | Calories 598
Protein 18.7 g | Carbs 29.9 g | Fat 48.6 g
Per 100g | Calories 598
Protein 18.7 g | Carbs 29.9 g | Fat 48.6 g
Per 100g | Calories 631
Protein 16.6 g | Carbs 19.9 g | Fat 56.4 g
Per 100g | Calories 564
Protein 18.8 g | Carbs 28.2 g | Fat 47 g
Per 100g | Calories 598
Protein 18.7 g | Carbs 29.9 g | Fat 48.6 g
Per 100g | Calories 598
Protein 18.7 g | Carbs 29.9 g | Fat 48.6 g