Volley's Wheat-Free Rye Roll (similar to a MiM) has a high-calorie, average-carb, very high-fat and high-protein content.
The food contains 16.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Volley's Wheat-Free Rye Roll (similar to a MiM) has been given a composite ranking of 54, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 75% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 310 IU | 6.2% | ||
Vitamin C | 0.42 mg | 0.7% | ||
Vitamin D | 40 IU | 10% | ||
Vitamin E | 3.4 mg | 11.3% | ||
Thiamin | 0.01 mg | 0.6% | ||
Riboflavin | 0.18 mg | 10.5% | ||
Niacin | 0.08 mg | 0.4% | ||
Vitamin B6 | 0.09 mg | 4.5% | ||
Folate | 24.4 mcg | 6.1% | ||
Vitamin B12 | 0.48 mcg | 8% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 54 mg | 5.4% | ||
Iron | 2.3 mg | 12.5% | ||
Magnesium | 5.6 mg | 1.4% | ||
Phosphorus | 112 mg | 11.2% | ||
Potassium | 155.4 mg | 4.4% | ||
Sodium | 70.4 mg | 2.9% | ||
Zinc | 0.74 mg | 4.9% | ||
Copper | 0.02 mg | 0.9% | ||
Manganese | 0.03 mg | 1.3% | ||
Selenium | 0.28 mcg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.5 g | 5.5% | ||
Dietary Fiber | 7.3 g | 29.2% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.1 g | 22.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 37.1 g | 57.1% | ||
Saturated Fat | 5.7 g | 28.5% | ||
Monounsaturated Fat | 23 g | |||
Polyunsaturated Fat | 6.8 g |
Serving size
Amount Per Serving
Calories 431 Calories from Fat 0
% Daily Value *
Total Fat 37.1 g 57.1%
Saturated Fat 5.7 g 28.5%
Trans Fat
Cholesterol 185 mg 61.7%
Sodium 70.4 mg 2.9%
Total Carbohydrates 16.5 g 5.5%
Dietary Fiber 7.3 g29.2%
Sugars 0 g
Protein 11.1 g 22.2%
Vitamin A 6.2% Vitamin C 0.7%
Calcium 5.4% Iron 12.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 274
Protein 9.9 g | Carbs 51.2 g | Fat 3.3 g
Per 100g | Calories 256
Protein 10.3 g | Carbs 50 g | Fat 1.9 g