Vita Tops Nutritious Dessert has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D and Vitamin E.
The food contains 57.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 9.47 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Vita Tops Nutritious Dessert has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 23% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2500 IU | 50% | ||
Vitamin C | 30 mg | 50% | ||
Vitamin D | 200 IU | 50% | ||
Vitamin E | 10 mg | 33.3% | ||
Thiamin | 0.06 mg | 4.1% | ||
Riboflavin | 0.18 mg | 10.5% | ||
Niacin | 0.84 mg | 4.2% | ||
Vitamin B6 | 1 mg | 50.1% | ||
Folate | 0.4 mcg | 0.1% | ||
Vitamin B12 | 3 mcg | 50% | ||
Pantothenic Acid | 1.3 mg | 12.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 361 mg | 36.1% | ||
Iron | 9.5 mg | 52.6% | ||
Magnesium | 6.8 mg | 1.7% | ||
Phosphorus | 10 mg | 1% | ||
Potassium | 165 mg | 4.7% | ||
Sodium | 227.5 mg | 9.5% | ||
Zinc | 7.6 mg | 50.6% | ||
Copper | 0.05 mg | 2.6% | ||
Manganese | 0.05 mg | 2.6% | ||
Selenium | 0.28 mcg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57.4 g | 19.1% | ||
Dietary Fiber | 5.7 g | 22.8% | ||
Sugars | 38.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.6 g | 15.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.6 g | 13.2% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 324 Calories from Fat 0
% Daily Value *
Total Fat 8.6 g 13.2%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 227.5 mg 9.5%
Total Carbohydrates 57.4 g 19.1%
Dietary Fiber 5.7 g22.8%
Sugars 38.4 g
Protein 7.6 g 15.2%
Vitamin A 50% Vitamin C 50%
Calcium 36.1% Iron 52.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 59
Protein 5.5 g | Carbs 7.4 g | Fat 0.8 g
Per Serving | Calories 236
Protein 13 g | Carbs 15.7 g | Fat 13.8 g
Per Serving | Calories 171
Protein 6.5 g | Carbs 24.9 g | Fat 7.1 g
Per Serving | Calories 201
Protein 8 g | Carbs 27.6 g | Fat 6.2 g
Per Serving | Calories 331
Protein 6 g | Carbs 28.1 g | Fat 21.8 g
Per Serving | Calories 62
Protein 1 g | Carbs 11.2 g | Fat 1.7 g
Per Serving | Calories 331
Protein 2.8 g | Carbs 66.6 g | Fat 5.7 g
Per Serving | Calories 115
Protein 0.4 g | Carbs 1.3 g | Fat 10.8 g