Visalus shake with Frozen Berrys has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B12, Vitamin C, Vitamin D, Vitamin E and Riboflavin.
The food contains 23g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Visalus shake with Frozen Berrys has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 30% | |
Calories from Fat | 21% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 42 mg | 70% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 10 mg | 33.3% | ||
Thiamin | 0 mg | |||
Riboflavin | 0.43 mg | 25% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 3 mcg | 50% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 470 mg | 47% | ||
Iron | 1.1 mg | 6% | ||
Magnesium | 16 mg | 4% | ||
Phosphorus | 0 mg | |||
Potassium | 60 mg | 1.7% | ||
Sodium | 225 mg | 9.4% | ||
Zinc | 1.5 mg | 10% | ||
Copper | 0.04 mg | 2% | ||
Manganese | 0.08 mg | 4% | ||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23 g | 7.7% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 6.9% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 0
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 0 g
Trans Fat
Cholesterol 15 mg 5%
Sodium 225 mg 9.4%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 7 g28%
Sugars 9 g
Protein 14 g 28%
Vitamin A 12% Vitamin C 70%
Calcium 47% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 70
Protein 0.3 g | Carbs 2.3 g | Fat 7 g
Per Serving | Calories 125
Protein 2.2 g | Carbs 19.7 g | Fat 5.1 g
Per Serving | Calories 216
Protein 3.8 g | Carbs 38.3 g | Fat 6.1 g
Per Serving | Calories 73
Protein 1.2 g | Carbs 5.6 g | Fat 5.9 g
Per Serving | Calories 243
Protein 14.2 g | Carbs 37.7 g | Fat 5.1 g
Per Serving | Calories 249
Protein 8.9 g | Carbs 54.8 g | Fat 1 g
Per Serving | Calories 237
Protein 14.7 g | Carbs 37.7 g | Fat 4.1 g
Per Serving | Calories 204
Protein 19.7 g | Carbs 21.4 g | Fat 5.3 g