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Vietnamese Prawn Dim Sims with lemongrass - Recipe and Nutrition Facts
29

Vietnamese Prawn Dim Sims with lemongrass Recipe

Vietnamese Prawn Dim Sims with lemongrass has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 26g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Vietnamese cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for Vietnamese Prawn Dim Sims with lemongrass, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat32%
 Calories from Carbs42%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A500 IU10%
Vitamin C7.3 mg12.1%
Vitamin D10 IU2.5%
Vitamin E0.1 mg0.33%
Thiamin0.13 mg8.8%
Riboflavin0.1 mg5.9%
Niacin1 mg5.1%
Vitamin B60.06 mg3%
Folate33.2 mcg8.3%
Vitamin B120.13 mcg2.1%
Pantothenic Acid0.15 mg1.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium40 mg4%
Iron2 mg11.3%
Magnesium21.6 mg5.4%
Phosphorus79 mg7.9%
Potassium142.7 mg4.1%
Sodium384.4 mg16%
Zinc0.54 mg3.6%
Copper0.1 mg5.2%
Manganese0.35 mg17.7%
Selenium3.2 mcg4.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26 g8.7%
Dietary Fiber1.4 g5.6%
Sugars1.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16 g32%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.7 g13.4%
Saturated Fat6.3 g31.5%
Monounsaturated Fat0.9 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 247 Calories from Fat 0

% Daily Value *

Total Fat 8.7 g 13.4%

Saturated Fat 6.3 g 31.5%

Trans Fat

Cholesterol 46.4 mg 15.5%

Sodium 384.4 mg 16%

Total Carbohydrates 26 g 8.7%

Dietary Fiber 1.4 g5.6%

Sugars 1.7 g

Protein 16 g 32%

Vitamin A 10% Vitamin C 12.1%

Calcium 4% Iron 11.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1783136 Embed Table:

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