Vermont Syrup Low Calorie, Sugar Free

Vermont - Vermont Syrup Low Calorie, Sugar Free has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin B12, Thiamin and Niacin.

The food contains 8.82g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Vermont - Vermont Syrup Low Calorie, Sugar Free has been given a composite ranking of 69, and in moderation.