Velvety Vegetable Cheese Soup 1 has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Calcium.
The food contains 5.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for Velvety Vegetable Cheese Soup 1, and we advise that this food sparingly.
Calories from Protein | 22% | |
Calories from Fat | 66% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1107.1 IU | 22.1% | Top 10% | Very High |
Vitamin C | 0 mg | |||
Riboflavin | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 466.1 mg | 46.6% | Top 10% | Very High |
Iron | 0 mg | |||
Phosphorus | 862.5 mg | 86.3% | Top 10% | Very High |
Potassium | 335.7 mg | 9.6% | Top 10% | Very High |
Sodium | 1498.9 mg | 62.5% | Top 10% | Very High |
Zinc | 1.8 mg | 11.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.6 g | 3.2% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.3 g | 32.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | Top 30% | High |
Saturated Fat | 14.3 g | 71.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Ash | 5.4 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 110
% Daily Value *
Total Fat 12.3 g 18.9%
Saturated Fat 8 g 40%
Trans Fat
Cholesterol 44.8 mg 14.9%
Sodium 839.4 mg 35%
Total Carbohydrates 5.4 g 1.8%
Dietary Fiber 0 g
Sugars 4.5 g
Protein 9.1 g 18.2%
Vitamin A 12.4% Vitamin C
Calcium 26.1% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 161
Protein 6.5 g | Carbs 13.2 g | Fat 9.4 g
Per Serving | Calories 152
Protein 12.2 g | Carbs 10.4 g | Fat 7 g
Per Serving | Calories 158
Protein 8 g | Carbs 23 g | Fat 3.9 g
Per Serving | Calories 253
Protein 12.3 g | Carbs 20.7 g | Fat 13.4 g
Per Serving | Calories 61
Protein 2 g | Carbs 1.09 g | Fat 5.7 g
Per Serving | Calories 36
Protein 4.1 g | Carbs 2.11 g | Fat 1.3 g
Per Serving | Calories 83
Protein 6.4 g | Carbs 6.4 g | Fat 3.5 g