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Veggie sesame turkey loaf - Recipe and Nutrition Facts
27

Veggie sesame turkey loaf Recipe

Veggie sesame turkey loaf has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C.

The food contains 29.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Veggie sesame turkey loaf has been given a composite ranking of 27, and in moderation.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat25%
 Calories from Carbs45%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A350 IU7%
Vitamin C42.8 mg71.4%
Vitamin D23.6 IU5.9%
Vitamin E0.6 mg2%
Thiamin0.07 mg4.8%
Riboflavin0.18 mg10.6%
Niacin1.3 mg6.4%
Vitamin B60.18 mg9.1%
Folate30 mcg7.5%
Vitamin B120.1 mcg1.6%
Pantothenic Acid0.62 mg6.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium48 mg4.8%
Iron2.8 mg15.4%
Magnesium13.6 mg3.4%
Phosphorus64 mg6.4%
Potassium248.3 mg7.1%
Sodium726.8 mg30.3%
Zinc0.39 mg2.6%
Copper0.13 mg6.7%
Manganese0.13 mg6.7%
Selenium5.5 mcg7.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.8 g9.9%
Dietary Fiber2.4 g9.6%
Sugars12.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.3 g40.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.4 g11.4%
Saturated Fat2 g10%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 266 Calories from Fat 0

% Daily Value *

Total Fat 7.4 g 11.4%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol 88.7 mg 29.6%

Sodium 726.8 mg 30.3%

Total Carbohydrates 29.8 g 9.9%

Dietary Fiber 2.4 g9.6%

Sugars 12.2 g

Protein 20.3 g 40.6%

Vitamin A 7% Vitamin C 71.4%

Calcium 4.8% Iron 15.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=815054 Embed Table:

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