Vegetable Juice 2 has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 12g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Vegetable Juice 2 has been given a composite ranking of 82, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 0% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12 g | 4% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 50 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 260 mg 10.8%
Total Carbohydrates 12 g 4%
Dietary Fiber 4 g16%
Sugars 7 g
Protein 2 g 4%
Vitamin A 190% Vitamin C 30%
Calcium 8% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 20
Protein 0.44 g | Carbs 4 g | Fat
Per 100g | Calories 50
Protein 2 g | Carbs 10 g | Fat 0 g
Per Serving | Calories 132
Protein 9.9 g | Carbs 24.4 g | Fat 1.9 g
Per Serving | Calories 142
Protein 3.1 g | Carbs 35.9 g | Fat 0.7 g
Per Serving | Calories 370
Protein 7 g | Carbs 48 g | Fat 18 g
Per Serving | Calories 260
Protein 14 g | Carbs 49 g | Fat 2.5 g
Per Serving | Calories 130
Protein 3 g | Carbs 24 g | Fat 3 g
Per Serving | Calories 270
Protein 0 g | Carbs 71 g | Fat 0 g