vegan banana & peanut smoothie has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Vitamin D, Riboflavin and Niacin.
The food contains 38.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for vegan banana & peanut smoothie, and we advise that this food on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 46% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 580 IU | 11.6% | ||
Vitamin C | 9.2 mg | 15.3% | ||
Vitamin D | 120 IU | 30% | ||
Vitamin E | 0.28 mg | 0.93% | ||
Thiamin | 0.08 mg | 5.3% | ||
Riboflavin | 0.65 mg | 38.1% | ||
Niacin | 4.9 mg | 24.6% | ||
Vitamin B6 | 0.72 mg | 35.9% | ||
Folate | 72.4 mcg | 18.1% | ||
Vitamin B12 | 3 mcg | 50% | ||
Pantothenic Acid | 0.62 mg | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 320 mg | 32% | ||
Iron | 2 mg | 11.1% | ||
Magnesium | 120.8 mg | 30.2% | ||
Phosphorus | 122 mg | 12.2% | ||
Potassium | 938.4 mg | 26.8% | ||
Sodium | 276.5 mg | 11.5% | ||
Zinc | 1.7 mg | 11.1% | ||
Copper | 0.29 mg | 14.5% | ||
Manganese | 0.73 mg | 36.6% | ||
Selenium | 9.3 mcg | 13.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.6 g | 12.9% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 21.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.7 g | 31.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.5 g | 31.5% | ||
Saturated Fat | 3.4 g | 17% | ||
Monounsaturated Fat | 9 g | |||
Polyunsaturated Fat | 7.4 g |
Serving size
Amount Per Serving
Calories 381 Calories from Fat 0
% Daily Value *
Total Fat 20.5 g 31.5%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 0 mg
Sodium 276.5 mg 11.5%
Total Carbohydrates 38.6 g 12.9%
Dietary Fiber 6 g24%
Sugars 21.2 g
Protein 15.7 g 31.4%
Vitamin A 11.6% Vitamin C 15.3%
Calcium 32% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 242
Protein 7.4 g | Carbs 53.4 g | Fat 2 g
Per Serving | Calories 147
Protein 2.9 g | Carbs 33.9 g | Fat 0.8 g
Per Serving | Calories 461
Protein 32 g | Carbs 73.9 g | Fat 4.2 g
Per Serving | Calories 57
Protein 1.6 g | Carbs 11.7 g | Fat 0.8 g
Per Serving | Calories 388
Protein 11.5 g | Carbs 79.3 g | Fat 6.1 g
Per Serving | Calories 527
Protein 11.4 g | Carbs 82.6 g | Fat 21.3 g
Per Serving | Calories 283
Protein 8.8 g | Carbs 51.4 g | Fat 7 g
Per Serving | Calories 30
Protein 0 g | Carbs 16 g | Fat 0 g