Vega Banana Mocha Shake has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Riboflavin and Folate.
The food contains 42.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Vega Banana Mocha Shake, and we advise that this food on a regular basis.
Calories from Protein | 21% | |
Calories from Fat | 19% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1095 IU | 21.9% | ||
Vitamin C | 15.4 mg | 25.7% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 3.2 mg | 10.7% | ||
Thiamin | 0.26 mg | 17.2% | ||
Riboflavin | 0.51 mg | 30.2% | ||
Niacin | 3.7 mg | 18.5% | ||
Vitamin B6 | 0.91 mg | 45.3% | ||
Folate | 81.2 mcg | 20.3% | ||
Vitamin B12 | 0.39 mcg | 6.5% | ||
Pantothenic Acid | 1.8 mg | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 119 mg | 11.9% | ||
Iron | 2.4 mg | 13.3% | ||
Magnesium | 90 mg | 22.5% | ||
Phosphorus | 146 mg | 14.6% | ||
Potassium | 811.3 mg | 23.2% | ||
Sodium | 151 mg | 6.3% | ||
Zinc | 2 mg | 13.2% | ||
Copper | 0.13 mg | 6.7% | ||
Manganese | 0.89 mg | 44.6% | ||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.7 g | 14.2% | ||
Dietary Fiber | 7.6 g | 30.4% | ||
Sugars | 18.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 3.7 g |
Serving size
Amount Per Serving
Calories 277 Calories from Fat 0
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 0 mg
Sodium 151 mg 6.3%
Total Carbohydrates 42.7 g 14.2%
Dietary Fiber 7.6 g30.4%
Sugars 18.6 g
Protein 15 g 30%
Vitamin A 21.9% Vitamin C 25.7%
Calcium 11.9% Iron 13.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 260
Protein 23.9 g | Carbs 35 g | Fat 5 g
Per Serving | Calories 307
Protein 19.9 g | Carbs 50.1 g | Fat 4.3 g
Per Serving | Calories 168
Protein 1.7 g | Carbs 40.1 g | Fat 0.3 g
Per Serving | Calories 434
Protein 10.7 g | Carbs 73.7 g | Fat 12.1 g
Per Serving | Calories 289
Protein 7.2 g | Carbs 68.1 g | Fat 0.9 g
Per Serving | Calories 138
Protein 5.5 g | Carbs 27.1 g | Fat 1.9 g
Per Serving | Calories 182
Protein 8.5 g | Carbs 29.2 g | Fat 4.7 g
Per Serving | Calories 261
Protein 8.3 g | Carbs 34.2 g | Fat 12.5 g