Veal, Breast, Separable Fat, Cooked has a very high-calorie, low-carb, very high-fat and average-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 9.38 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Veal, Breast, Separable Fat, Cooked has been given a composite ranking of 1, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 93% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 49.4 mg | 2.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.4 g | 18.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 53.3 g | 81.9% | Top 10% | Very High |
Saturated Fat | 21.5 g | 107.6% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 147 Calories from Fat 136
% Daily Value *
Total Fat 15.1 g 23.2%
Saturated Fat 6.1 g 30.5%
Trans Fat
Cholesterol 27 mg 9%
Sodium 14 mg 0.6%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 2.7 g 5.3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 218
Protein 30.3 g | Carbs 0 g | Fat 9.8 g
Per 100g | Calories 519
Protein 7.1 g | Carbs 0 g | Fat 52.9 g
Per 100g | Calories 113
Protein 2.5 g | Carbs 23.6 g | Fat 0.71 g
Per 100g | Calories 256
Protein 27.7 g | Carbs 0 g | Fat 15.3 g
Per 100g | Calories 123
Protein 5.3 g | Carbs 5.3 g | Fat 8.8 g
Per 100g | Calories 97
Protein 3.5 g | Carbs 17.6 g | Fat 1.3 g