Uno Chicago Grill - Grilled Shrimp & Sirloin has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Iron.
The food contains 3.85g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16.48 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 8.41 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Uno Chicago Grill - Grilled Shrimp & Sirloin, and we advise that this food sparingly.
Calories from Protein | 42% | |
Calories from Fat | 49% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 41.2 mg | 4.1% | Mid 40% | Average |
Iron | 8.4 mg | 46.7% | Top 10% | Very High |
Sodium | 511 mg | 21.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.8 g | 1.3% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.5 g | 33% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.5 g | 13.1% | Mid 40% | Average |
Saturated Fat | 3.3 g | 16.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 580 Calories from Fat 280
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 12 g 60%
Trans Fat 0 g
Cholesterol 250 mg 83.3%
Sodium 1860 mg 77.5%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 0 g
Sugars 10 g
Protein 60 g 120%
Vitamin A 15% Vitamin C
Calcium 15% Iron 170%
*Based on a 2000 Calorie diet
Per 100g | Calories 387
Protein 16 g | Carbs 40 g | Fat 18 g
Per 100g | Calories 540
Protein 73 g | Carbs 1 g | Fat 25 g
Per 100g | Calories 170
Protein 27 g | Carbs 2 g | Fat 6 g
Per 100g | Calories 1340
Protein 66 g | Carbs 102 g | Fat 72 g
Per 100g | Calories 173
Protein 16.1 g | Carbs 3.6 g | Fat 10.4 g
Per 100g | Calories 370
Protein 18 g | Carbs 42 g | Fat 17 g
Per 100g | Calories 230
Protein 14.1 g | Carbs 11.1 g | Fat 14.3 g
Per 100g | Calories 196
Protein 17.5 g | Carbs 0.7 g | Fat 12.9 g