Unfried Microwaved Tortilla Chips for One has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 12.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Mexican cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Unfried Microwaved Tortilla Chips for One, and we advise that this food on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 11% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0.03 mg | 1.8% | ||
Riboflavin | 0.02 mg | 1.1% | ||
Niacin | 0.42 mg | 2.1% | ||
Vitamin B6 | 0.06 mg | 3.1% | ||
Folate | 1.6 mcg | 0.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.03 mg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23 mg | 2.3% | ||
Iron | 0.34 mg | 1.9% | ||
Magnesium | 20.4 mg | 5.1% | ||
Phosphorus | 89 mg | 8.9% | ||
Potassium | 52.7 mg | 1.5% | ||
Sodium | 12.8 mg | 0.5% | ||
Zinc | 0.38 mg | 2.5% | ||
Copper | 0.04 mg | 2.2% | ||
Manganese | 0.09 mg | 4.6% | ||
Selenium | 1.8 mcg | 2.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.7 g | 4.2% | ||
Dietary Fiber | 1.8 g | 7.2% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.8 g | 1.2% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 62 Calories from Fat 0
% Daily Value *
Total Fat 0.8 g 1.2%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 12.8 mg 0.5%
Total Carbohydrates 12.7 g 4.2%
Dietary Fiber 1.8 g7.2%
Sugars 0.2 g
Protein 1.6 g 3.2%
Vitamin A Vitamin C
Calcium 2.3% Iron 1.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 272
Protein 24.5 g | Carbs 33 g | Fat 5.7 g
Per Serving | Calories 12
Protein 0.2 g | Carbs 2.1 g | Fat 0.1 g
Per Serving | Calories 91
Protein 1.6 g | Carbs 9.9 g | Fat 4.8 g
Per Serving | Calories 151
Protein 5.5 g | Carbs 25.9 g | Fat 3 g
Per Serving | Calories 126
Protein 4 g | Carbs 25.4 g | Fat 1.6 g
Per Serving | Calories 210
Protein 2.9 g | Carbs 31.8 g | Fat 7.7 g
Per Serving | Calories 20
Protein 0.8 g | Carbs 1.7 g | Fat 0.7 g
Per Serving | Calories 210
Protein 6 g | Carbs 26 g | Fat 4.5 g