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Uncle Larry's Texas Short Ribs - Recipe and Nutrition Facts
20

Uncle Larry's Texas Short Ribs Recipe

Uncle Larry's Texas Short Ribs has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Riboflavin and Niacin.

The food contains 34.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 57.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's very high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Texas cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Uncle Larry's Texas Short Ribs, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat77%
 Calories from Carbs9%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A129.4 IU2.6%Mid 40%Average
Retinol0 mcg
Vitamin C11.7 mg19.5%Top 30%High
Vitamin D0 IU
Thiamin0 mg
Riboflavin0.24 mg14.3%Top 10%Very High
Niacin2.7 mg13.4%Top 30%High
Vitamin B60.24 mg12.2%Top 30%High
Folate13.1 mcg3.3%Mid 40%Average
Folic Acid3.9 mcg
Vitamin B122.4 mcg40.6%Top 10%Very High
Pantothenic Acid0.24 mg2.4%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium16.3 mg1.6%Mid 40%Average
Iron1.7 mg9.5%Top 30%High
Magnesium18 mg4.5%Mid 40%Average
Phosphorus138.7 mg13.9%Top 30%High
Potassium0.24 mg0.01%Bottom 30%Low
Sodium219.4 mg9.1%Mid 40%Average
Zinc2.9 mg19.5%Top 10%Very High
Copper0 mg
Manganese0 mg
Selenium14.1 mcg20.2%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.5 g2.8%Mid 40%Average
Dietary Fiber0.54 g2.1%Bottom 30%Low
Sugars5.3 g
Glucose1.2 mg
Fructose1 mg
Lactose0 mg
Maltose0.2 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.9 g27.8%Top 30%High
Tryptophan0.2 mg
Threonine0.5 mg
Isoleucine0.7 mg
Leucine0.7 mg
Lysine1.2 mg
Methionine0.2 mg
Cystine0.2 mg
Phenylalanine0.5 mg
Tyrosine0.5 mg
Valine0.7 mg
Arginine1 mg
Histidine0.5 mg
Alanine0.7 mg
Aspartic Acid1.2 mg
Glutamic Acid2.2 mg
Glycine0.7 mg
Proline0 mg
Serine0.5 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat33.4 g51.4%Top 10%Very High
Saturated Fat14.5 g72.5%Top 10%Very High
Monounsaturated Fat15.1 g
Polyunsaturated Fat1.2 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1613 Calories from Fat 1235

% Daily Value *

Total Fat 137.3 g 211.2%

Saturated Fat 59.6 g 298%

Trans Fat

Cholesterol 287.2 mg 95.7%

Sodium 901.9 mg 37.6%

Total Carbohydrates 34.8 g 11.6%

Dietary Fiber 2.2 g8.8%

Sugars 21.9 g

Protein 57.2 g 114.4%

Vitamin A 10.6% Vitamin C 80%

Calcium 6.7% Iron 38.9%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/uncle-larrys-texas-short-ribs-43114 Embed Table:

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