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Uncle Elton's Red Beans - Recipe and Nutrition Facts
73

Uncle Elton's Red Beans Recipe

Uncle Elton's Red Beans has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.

The food contains 21.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Based on the composite nutritive standing Uncle Elton's Red Beans has been given a composite ranking of 73, and in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat38%
 Calories from Carbs46%

Why this is good for you

  • High in Vitamin C
  • High in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A255 IU5.1%
Vitamin C15.9 mg26.5%
Vitamin D4 IU1%
Vitamin E0.36 mg1.2%
Thiamin0.13 mg8.7%
Riboflavin0.12 mg7%
Niacin0.82 mg4.1%
Vitamin B60.1 mg5.1%
Folate60.4 mcg15.1%
Vitamin B120.12 mcg2%
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium42 mg4.2%
Iron1.6 mg8.8%
Magnesium34.4 mg8.6%
Phosphorus113 mg11.3%
Potassium367.5 mg10.5%
Sodium1 mg0%
Zinc0.77 mg5.1%
Copper0.18 mg8.9%
Manganese0.31 mg15.4%
Selenium2.3 mcg3.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.5 g7.2%
Dietary Fiber7.4 g29.6%
Sugars0.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.1 g14.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.9 g12.2%
Saturated Fat4.4 g22%
Monounsaturated Fat2.3 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 181 Calories from Fat 0

% Daily Value *

Total Fat 7.9 g 12.2%

Saturated Fat 4.4 g 22%

Trans Fat

Cholesterol 18.7 mg 6.2%

Sodium 1 mg 0%

Total Carbohydrates 21.5 g 7.2%

Dietary Fiber 7.4 g29.6%

Sugars 0.8 g

Protein 7.1 g 14.2%

Vitamin A 5.1% Vitamin C 26.5%

Calcium 4.2% Iron 8.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=347085 Embed Table:

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