Uncle Bill's Dill Pickles in a Crock has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 29.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Uncle Bill's Dill Pickles in a Crock has been given a composite ranking of 46, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 5% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 116.3 mg | 4.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.3 g | 0.1% | Bottom 10% | Very Low |
Dietary Fiber | 0.05 g | 0.18% | Bottom 10% | Very Low |
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.05 g | 0.1% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.01 g | 0.01% | Bottom 10% | Very Low |
Saturated Fat | 0 g | 0.01% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 7
% Daily Value *
Total Fat 0.8 g 1.2%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 11381.5 mg 474.2%
Total Carbohydrates 29.6 g 9.9%
Dietary Fiber 4.5 g18%
Sugars 11.3 g
Protein 4.9 g 9.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 14
Protein 0.59 g | Carbs 2.94 g | Fat 0 g
Per Serving | Calories 17
Protein 0.61 g | Carbs 3.4 g | Fat 0.11 g
Per Serving | Calories 10
Protein 0.33 g | Carbs 1.85 g | Fat 0.11 g
Per Serving | Calories 150
Protein 0.31 g | Carbs 38.1 g | Fat 0.07 g
Per Serving | Calories 13
Protein 0.08 g | Carbs 3.1 g | Fat 0.01 g
Per Serving | Calories 88
Protein 1.1 g | Carbs 21 g | Fat 0.08 g
Per Serving | Calories 208
Protein 11.2 g | Carbs 22.8 g | Fat 7.7 g
Per Serving | Calories 125
Protein 0.79 g | Carbs 31.2 g | Fat 0.1 g