Uncle Ben's - Natural, Whole Grain Brown Rice has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Thiamin and Niacin.
The food contains 77.1g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.57 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Uncle Ben's - Natural, Whole Grain Brown Rice , and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 5% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Thiamin | 0.32 mg | 21.4% | Mid 40% | Average |
Niacin | 8.6 mg | 42.8% | Top 30% | High |
Folic Acid | 51.4 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0.77 mg | 4.3% | Mid 40% | Average |
Potassium | 214.2 mg | 6.1% | Top 10% | Very High |
Sodium | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77.1 g | 25.7% | Top 10% | Very High |
Dietary Fiber | 4.3 g | 17.1% | Top 30% | High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.6 g | 17.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.3% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 15
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 36 g 12%
Dietary Fiber 2 g8%
Sugars 0 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 335
Protein 7.1 g | Carbs 74.1 g | Fat 1.8 g
Per 100g | Calories 343
Protein 8.1 g | Carbs 72.6 g | Fat 2 g
Per 100g | Calories 152
Protein 3.2 g | Carbs 28.9 g | Fat 1.6 g
Per 100g | Calories 353
Protein 8.8 g | Carbs 77.2 g | Fat 2.2 g
Per 100g | Calories 341
Protein 8.5 g | Carbs 73.4 g | Fat 1.7 g
Per 100g | Calories 273
Protein 6.4 g | Carbs 60.9 g | Fat 1.6 g
Per 100g | Calories 337
Protein 7.9 g | Carbs 75.4 g | Fat 0 g
Per 100g | Calories 160
Protein 3.2 g | Carbs 32.1 g | Fat 1.6 g