Uncle Ben's - Broccoli Rice Au Gratin has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Thiamin and Niacin.
The food contains 75.44g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.02 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Uncle Ben's - Broccoli Rice Au Gratin has been given a composite ranking of 21, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 9% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 0 mg | |||
Thiamin | 0.66 mg | 43.9% | Top 30% | High |
Riboflavin | 0.18 mg | 10.5% | Bottom 30% | Low |
Niacin | 7 mg | 35.1% | Top 30% | High |
Folic Acid | 140.4 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1386 mg | 57.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 75.4 g | 25.1% | Top 10% | Very High |
Dietary Fiber | 1.8 g | 7% | Mid 40% | Average |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | Mid 40% | Average |
Saturated Fat | 1.8 g | 8.8% | Mid 40% | Average |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 0
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 790 mg 32.9%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 333
Protein 6.7 g | Carbs 75.6 g | Fat 3.3 g
Per 100g | Calories 381
Protein 4.8 g | Carbs 66.7 g | Fat 10.7 g
Per 100g | Calories 147
Protein 2.7 g | Carbs 27.3 g | Fat 2.7 g
Per 100g | Calories 333
Protein 8.8 g | Carbs 70.2 g | Fat 1.8 g
Per 100g | Calories 339
Protein 7.1 g | Carbs 78.6 g | Fat 0.89 g
Per 100g | Calories 165
Protein 4.5 g | Carbs 33.1 g | Fat 2.3 g
Per 100g | Calories 151
Protein 4.1 g | Carbs 28.8 g | Fat 2.4 g
Per 100g | Calories 147
Protein 2.7 g | Carbs 27.3 g | Fat 2.7 g