Unbelievable Melt in Mouth Nachos has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 8.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine.
Based on the composite nutritive standing Unbelievable Melt in Mouth Nachos has been given a composite ranking of 20, and sparingly.
Calories from Protein | 14% | |
Calories from Fat | 75% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 843.9 IU | 16.9% | Top 10% | Very High |
Retinol | 215.8 mcg | |||
Vitamin C | 1.8 mg | 2.9% | Mid 40% | Average |
Vitamin D | 12.3 IU | 3.1% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 9.6 mcg | 2.4% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.88 mcg | 14.6% | Top 10% | Very High |
Pantothenic Acid | 0.88 mg | 8.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 180.7 mg | 18.1% | Top 10% | Very High |
Iron | 0.88 mg | 4.9% | Mid 40% | Average |
Magnesium | 21.9 mg | 5.5% | Mid 40% | Average |
Phosphorus | 180.7 mg | 18.1% | Top 30% | High |
Potassium | 246.5 mg | 7% | Top 30% | High |
Sodium | 469.2 mg | 19.6% | Top 30% | High |
Zinc | 0.88 mg | 5.8% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 7 mcg | 10% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.6 g | 2.5% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.6% | Mid 40% | Average |
Sugars | 0.1 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.1 g | 20.2% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0.9 mg | |||
Leucine | 0.9 mg | |||
Lysine | 0.9 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.9 mg | |||
Tyrosine | 0.9 mg | |||
Valine | 0.9 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.9 mg | |||
Glutamic Acid | 1.8 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.9 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.7 g | 36.4% | Top 10% | Very High |
Saturated Fat | 14.8 g | 74.1% | Top 10% | Very High |
Monounsaturated Fat | 6.1 g | |||
Polyunsaturated Fat | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 321 Calories from Fat 243
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 16.9 g 84.5%
Trans Fat
Cholesterol 82.9 mg 27.6%
Sodium 534.9 mg 22.3%
Total Carbohydrates 8.7 g 2.9%
Dietary Fiber 1.6 g6.4%
Sugars 0.1 g
Protein 11.5 g 23%
Vitamin A 19.2% Vitamin C 3.3%
Calcium 20.6% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 275
Protein 5.8 g | Carbs 45.4 g | Fat 7.5 g
Per Serving | Calories 80
Protein 2.3 g | Carbs 12.2 g | Fat 2.7 g
Per Serving | Calories 11
Protein 0.1 g | Carbs 1.7 g | Fat 0.41 g
Per Serving | Calories 7
Protein 0.16 g | Carbs 0.8 g | Fat 0.31 g
Per Serving | Calories 110
Protein 1.1 g | Carbs 7.8 g | Fat 8.8 g
Per Serving | Calories 212
Protein 12.2 g | Carbs 15.6 g | Fat 11.3 g
Per Serving | Calories 18
Protein 0.89 g | Carbs 4.1 g | Fat 0 g
Per Serving | Calories 199
Protein 7.1 g | Carbs 15.2 g | Fat 12.5 g