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Ulster Fry - Recipe and Nutrition Facts
14

Ulster Fry Recipe

Ulster Fry has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin D, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 28.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 77.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's very high MUFA and high PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 19 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Irish cuisine.

Based on the composite nutritive standing Ulster Fry has been given a composite ranking of 14, and sparingly.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat75%
 Calories from Carbs7%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A123 IU2.5%Mid 40%Average
Retinol32.5 mcg
Vitamin C0.18 mg0.29%Bottom 30%Low
Vitamin D53 IU13.3%Top 10%Very High
Thiamin0.18 mg11.8%Top 30%High
Riboflavin0.18 mg10.4%Top 30%High
Niacin2.7 mg13.3%Top 30%High
Vitamin B60.18 mg8.8%Top 30%High
Folate20.3 mcg5.1%Mid 40%Average
Folic Acid7.6 mcg
Vitamin B120.88 mcg14.7%Top 10%Very High
Pantothenic Acid0.71 mg7.1%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium28.6 mg2.9%Mid 40%Average
Iron3.4 mg18.6%Top 10%Very High
Magnesium12.2 mg3%Bottom 30%Low
Phosphorus104.6 mg10.5%Mid 40%Average
Potassium140.1 mg4%Mid 40%Average
Sodium558.8 mg23.3%Top 30%High
Zinc1.6 mg10.6%Top 30%High
Copper0 mg
Manganese0 mg
Selenium13.1 mcg18.7%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.1 g1.7%Bottom 30%Low
Dietary Fiber0.21 g0.85%Bottom 30%Low
Starch3.5 g
Sugars0.9 g
Sucrose0.5 mg
Glucose0.2 mg
Fructose0.2 mg
Lactose0 mg
Maltose0.2 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.7 g27.4%Top 30%High
Tryptophan0.2 mg
Threonine0.5 mg
Isoleucine0.5 mg
Leucine0.5 mg
Lysine1.1 mg
Methionine0.4 mg
Cystine0.2 mg
Phenylalanine0.7 mg
Tyrosine0.4 mg
Valine0.9 mg
Arginine0.7 mg
Histidine0.5 mg
Alanine0.9 mg
Aspartic Acid1.2 mg
Glutamic Acid2.1 mg
Glycine0.7 mg
Proline0 mg
Serine0.7 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24.8 g38.2%Top 10%Very High
Saturated Fat8.9 g44.3%Top 30%High
Monounsaturated Fat11.1 g
Polyunsaturated Fat3 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water54.4 g
Ash2.1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1715 Calories from Fat 1263

% Daily Value *

Total Fat 140.4 g 216%

Saturated Fat 50.2 g 251%

Trans Fat

Cholesterol 766.8 mg 255.6%

Sodium 3162.7 mg 131.8%

Total Carbohydrates 28.7 g 9.6%

Dietary Fiber 1.2 g4.8%

Sugars 5.1 g

Protein 77.6 g 155.2%

Vitamin A 13.9% Vitamin C 1.7%

Calcium 16.2% Iron 105.6%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/ulster-fry-104839 Embed Table:

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