Udon-Beef Noodle Bowl 1 has a average-calorie, average-carb, average-fat and high-protein content.
With 22.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Udon-Beef Noodle Bowl 1 has been given a composite ranking of 52, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 18% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.6 g | 12.2% | ||
Dietary Fiber | 2.4 g | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.4 g | 44.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.6% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 306 Calories from Fat 49
% Daily Value *
Total Fat 5.6 g 8.6%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 39 mg 13%
Sodium 707 mg 29.5%
Total Carbohydrates 36.6 g 12.2%
Dietary Fiber 2.4 g9.6%
Sugars
Protein 22.4 g 44.8%
Vitamin A Vitamin C
Calcium 5.9% Iron 18.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 257
Protein 7.6 g | Carbs 27.8 g | Fat 14 g
Per Serving | Calories 142
Protein 5.9 g | Carbs 19.2 g | Fat 5 g
Per 100g | Calories 118
Protein 2 g | Carbs 26 g | Fat 0 g
Per Serving | Calories 1285
Protein 69 g | Carbs 177 g | Fat 38 g
Per Serving | Calories 582
Protein 29 g | Carbs 41 g | Fat 33 g
Per Serving | Calories 271
Protein 33 g | Carbs 33 g | Fat 2 g
Per Serving | Calories 302
Protein 23 g | Carbs 3.2 g | Fat 21 g
Per Serving | Calories 523
Protein 54 g | Carbs 2 g | Fat 32 g