Tyler Florence West Coast Kitchen Essentials - Tyler Florence Ultimate Beef Stew has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 10.91g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.91 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tyler Florence West Coast Kitchen Essentials - Tyler Florence Ultimate Beef Stew has been given a composite ranking of 67, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 42% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 57 mg | 2.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.9 g | 3.6% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.1% | Mid 40% | Average |
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.1 g | 7.9% | Mid 40% | Average |
Saturated Fat | 1.9 g | 9.6% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 800 Calories from Fat 309
% Daily Value *
Total Fat 34.3 g 52.8%
Saturated Fat 12.9 g 64.5%
Trans Fat
Cholesterol 89 mg 29.7%
Sodium 383 mg 16%
Total Carbohydrates 73.3 g 24.4%
Dietary Fiber 8.5 g34%
Sugars 7.7 g
Protein 33 g 66%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 67
Protein 4.9 g | Carbs 4.9 g | Fat 3.1 g
Per 100g | Calories 65
Protein 4.1 g | Carbs 8.2 g | Fat 1.6 g
Per 100g | Calories 90
Protein 4.6 g | Carbs 7.7 g | Fat 4.6 g
Per 100g | Calories 85
Protein 4.2 g | Carbs 5.5 g | Fat 5.1 g
Per 100g | Calories 84
Protein 0.84 g | Carbs 5.9 g | Fat 5.9 g
Per 100g | Calories 76
Protein 1.7 g | Carbs 8.4 g | Fat 3.4 g