Two Ingredient Coconut Bark has a very high-calorie, high-carb, very high-fat and average-protein content.
The food contains 54.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Two Ingredient Coconut Bark has been given a composite ranking of 9, and sparingly.
Calories from Protein | 3% | |
Calories from Fat | 55% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 61.8 IU | 1.2% | Mid 40% | Average |
Retinol | 17.3 mcg | |||
Vitamin C | 0.91 mg | 1.5% | Mid 40% | Average |
Vitamin D | 1.8 IU | 0.5% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 9.1 mcg | 2.3% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.91 mg | 9.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 77.3 mg | 7.7% | Top 30% | High |
Iron | 1.8 mg | 10.1% | Top 30% | High |
Magnesium | 44.5 mg | 11.1% | Top 10% | Very High |
Phosphorus | 141.8 mg | 14.2% | Top 30% | High |
Potassium | 347.3 mg | 9.9% | Top 10% | Very High |
Sodium | 232.5 mg | 9.7% | Mid 40% | Average |
Zinc | 1.8 mg | 12.1% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 1.8 mg | 90.9% | Top 10% | Very High |
Selenium | 16.4 mcg | 23.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.5 g | 16.5% | Top 10% | Very High |
Dietary Fiber | 3.5 g | 13.8% | Top 10% | Very High |
Sugars | 46 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0.9 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29.5 g | 45.3% | Top 10% | Very High |
Saturated Fat | 25.6 g | 128.2% | Top 10% | Very High |
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 509 Calories from Fat 292
% Daily Value *
Total Fat 32.4 g 49.8%
Saturated Fat 28.2 g 141%
Trans Fat
Cholesterol 8.6 mg 2.9%
Sodium 255.7 mg 10.7%
Total Carbohydrates 54.5 g 18.2%
Dietary Fiber 3.8 g15.2%
Sugars 50.6 g
Protein 4.4 g 8.8%
Vitamin A 1.4% Vitamin C 1.7%
Calcium 8.5% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 401
Protein 1.5 g | Carbs 69.9 g | Fat 14.9 g
Per Serving | Calories 763
Protein 0 g | Carbs 1.25 g | Fat 85 g
Per Serving | Calories 440
Protein 4.2 g | Carbs 26.1 g | Fat 37.9 g
Per Serving | Calories 370
Protein 3.3 g | Carbs 72.1 g | Fat 9.6 g
Per Serving | Calories 266
Protein 2.7 g | Carbs 47.7 g | Fat 8.8 g
Per Serving | Calories 105
Protein 3.2 g | Carbs 17.4 g | Fat 2.4 g
Per Serving | Calories 128
Protein 20.7 g | Carbs 0 g | Fat 4.3 g
Per Serving | Calories 513
Protein 11.5 g | Carbs 95.8 g | Fat 9.2 g