Two-Cheese Blackberry Quesadillas With Pepper-Peach Salsa has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 53g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Two-Cheese Blackberry Quesadillas With Pepper-Peach Salsa has been given a composite ranking of 59, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 36% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 350 mg | 35% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 260 mg | 7.4% | ||
Sodium | 760 mg | 31.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53 g | 17.7% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17 g | 26.2% | ||
Saturated Fat | 8 g | 40% |
Serving size
Amount Per Serving
Calories 430 Calories from Fat 150
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 8 g 40%
Trans Fat
Cholesterol 30 mg 10%
Sodium 760 mg 31.7%
Total Carbohydrates 53 g 17.7%
Dietary Fiber 6 g24%
Sugars 5 g
Protein 15 g 30%
Vitamin A 8% Vitamin C 20%
Calcium 35% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 80
Protein 4 g | Carbs 16 g | Fat 0 g
Per Serving | Calories 70
Protein 2 g | Carbs 13 g | Fat 2.5 g
Per Serving | Calories 210
Protein 10 g | Carbs 11 g | Fat 14 g
Per Serving | Calories 130
Protein 3 g | Carbs 23 g | Fat 4.5 g
Per Serving | Calories 630
Protein 36 g | Carbs 26 g | Fat 41 g
Per Serving | Calories 370
Protein 24 g | Carbs 42 g | Fat 13 g
Per Serving | Calories 440
Protein 26 g | Carbs 46 g | Fat 16 g
Per Serving | Calories 80
Protein 10 g | Carbs 1 g | Fat 4 g