Twice Microwaved Potatoes has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 20g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Twice Microwaved Potatoes has been given a composite ranking of 61, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 41% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 300 IU | 6% | ||
Vitamin C | 9.6 mg | 16% | ||
Thiamin | 0.15 mg | 10% | ||
Niacin | 4 mg | 20% | ||
Vitamin B6 | 0.36 mg | 18% | ||
Folate | 68 mcg | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 2 mg | 11% | ||
Magnesium | 44 mg | 11% | ||
Potassium | 528 mg | 15.1% | ||
Sodium | 167 mg | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.9 g | 12.2% | ||
Saturated Fat | 4.8 g | 24% |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 71
% Daily Value *
Total Fat 7.9 g 12.2%
Saturated Fat 4.8 g 24%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 167 mg 7%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 2 g8%
Sugars 1.8 g
Protein 5.6 g 11.2%
Vitamin A 6% Vitamin C 16%
Calcium 15% Iron 11%
*Based on a 2000 Calorie diet
Per Serving | Calories 375
Protein 4.7 g | Carbs 40.1 g | Fat 22.8 g
Per Serving | Calories 237
Protein 8.6 g | Carbs 16.5 g | Fat 15.3 g
Per Serving | Calories 354
Protein 4.4 g | Carbs 36.3 g | Fat 22.2 g
Per Serving | Calories 347
Protein 11 g | Carbs 37.1 g | Fat 17.7 g
Per Serving | Calories 191
Protein 9 g | Carbs 21.7 g | Fat 8 g
Per Serving | Calories 496
Protein 50.1 g | Carbs 11.6 g | Fat 26.7 g
Per Serving | Calories 156
Protein 4.3 g | Carbs 11.6 g | Fat 11.5 g
Per Serving | Calories 10
Protein 0.1 g | Carbs 2.4 g | Fat 0 g