Turtle Island Foods, Inc. - Just for Joy Soup Fromage Champignon Mushroom With has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Iron and Vitamin A.
The food contains 52.91g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.61 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It gives a good yield of Iron at 3.81 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Turtle Island Foods, Inc. - Just for Joy Soup Fromage Champignon Mushroom With has been given a composite ranking of 19, and sparingly.
Calories from Protein | 12% | |
Calories from Fat | 27% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 211.6 mg | 21.2% | Top 30% | High |
Iron | 3.8 mg | 21.2% | Top 30% | High |
Sodium | 1719.6 mg | 71.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.9 g | 17.6% | Mid 40% | Average |
Dietary Fiber | 5.3 g | 21.2% | Top 30% | High |
Sugars | 13.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.6 g | 21.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.6 g | 16.3% | Mid 40% | Average |
Saturated Fat | 5.3 g | 26.5% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 36
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 650 mg 27.1%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 2 g8%
Sugars 5 g
Protein 4 g 8%
Vitamin A 25% Vitamin C
Calcium 8% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 48
Protein 2 g | Carbs 9.5 g | Fat 0.79 g
Per 100g | Calories 63
Protein 3.7 g | Carbs 10.4 g | Fat 0.7 g
Per 100g | Calories 40
Protein 0.8 g | Carbs 7.2 g | Fat 1 g
Per 100g | Calories 58
Protein 3.3 g | Carbs 8.2 g | Fat 1.6 g
Per 100g | Calories 168
Protein 22.9 g | Carbs 8.8 g | Fat 4.4 g
Per 100g | Calories 188
Protein 15.3 g | Carbs 23.5 g | Fat 4.1 g
Per 100g | Calories 364
Protein 12.1 g | Carbs 48.5 g | Fat 13.6 g
Per 100g | Calories 188
Protein 21.2 g | Carbs 15.4 g | Fat 5.8 g