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Turkey Vegetable Barley Casserole - Recipe and Nutrition Facts
57

Turkey Vegetable Barley Casserole Recipe

Turkey Vegetable Barley Casserole has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin C.

The food contains 22.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Turkey Vegetable Barley Casserole has been given a composite ranking of 57, and in moderation.

Calorie Breakdown

 Calories from Protein40%
 Calories from Fat7%
 Calories from Carbs53%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • Very low in Saturated Fat

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A285 IU5.7%
Vitamin C21.7 mg36.1%
Vitamin D0 IU
Vitamin E0.24 mg0.8%
Thiamin0.05 mg3.6%
Riboflavin0.06 mg3.5%
Niacin1.8 mg9%
Vitamin B60.11 mg5.6%
Folate14 mcg3.5%
Vitamin B120.07 mcg1.1%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium41 mg4.1%
Iron1.3 mg7.3%
Magnesium21.2 mg5.3%
Phosphorus67 mg6.7%
Potassium160.4 mg4.6%
Sodium666.6 mg27.8%
Zinc0.5 mg3.3%
Copper0.1 mg4.9%
Manganese0.31 mg15.7%
Selenium8.5 mcg12.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.2 g7.4%
Dietary Fiber4.4 g17.6%
Sugars2.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.8 g33.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.3 g2%
Saturated Fat0.4 g2%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 166 Calories from Fat 0

% Daily Value *

Total Fat 1.3 g 2%

Saturated Fat 0.4 g 2%

Trans Fat

Cholesterol 27.5 mg 9.2%

Sodium 666.6 mg 27.8%

Total Carbohydrates 22.2 g 7.4%

Dietary Fiber 4.4 g17.6%

Sugars 2.8 g

Protein 16.8 g 33.6%

Vitamin A 5.7% Vitamin C 36.1%

Calcium 4.1% Iron 7.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=886752 Embed Table:

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