Turkey Roll Ups with Spaghetti Sauce has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Vitamin B12 and Vitamin C.
The food contains 15.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Turkey Roll Ups with Spaghetti Sauce has been given a composite ranking of 67, and in moderation.
Calories from Protein | 39% | |
Calories from Fat | 33% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 695 IU | 13.9% | ||
Vitamin C | 14.8 mg | 24.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.6 mg | 5.5% | ||
Thiamin | 0.18 mg | 11.8% | ||
Riboflavin | 0.32 mg | 19% | ||
Niacin | 1.4 mg | 7.1% | ||
Vitamin B6 | 0.45 mg | 22.4% | ||
Folate | 16 mcg | 4% | ||
Vitamin B12 | 1.7 mcg | 28.6% | ||
Pantothenic Acid | 0.87 mg | 8.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 154 mg | 15.4% | ||
Iron | 2.1 mg | 11.8% | ||
Magnesium | 38.4 mg | 9.6% | ||
Phosphorus | 235 mg | 23.5% | ||
Potassium | 625.5 mg | 17.9% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.2 mg | 7.8% | ||
Copper | 0.19 mg | 9.3% | ||
Manganese | 0.29 mg | 14.4% | ||
Selenium | 27 mcg | 38.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.9 g | 5.3% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.3 g | 42.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 2.8 g | 14% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 0
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 56.6 mg 18.9%
Sodium 1 mg 0%
Total Carbohydrates 15.9 g 5.3%
Dietary Fiber 2.4 g9.6%
Sugars 5 g
Protein 21.3 g 42.6%
Vitamin A 13.9% Vitamin C 24.7%
Calcium 15.4% Iron 11.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 122
Protein 16 g | Carbs 6 g | Fat 4 g
Per Serving | Calories 376
Protein 36.8 g | Carbs 21.6 g | Fat 16.1 g
Per Serving | Calories 58
Protein 8.6 g | Carbs 3 g | Fat 1.3 g
Per Serving | Calories 186
Protein 19.5 g | Carbs 8.5 g | Fat 9.9 g
Per Serving | Calories 184
Protein 17.1 g | Carbs 9.8 g | Fat 8 g
Per Serving | Calories 310
Protein 7.5 g | Carbs 75.5 g | Fat 0.9 g
Per Serving | Calories 161
Protein 5.5 g | Carbs 9.4 g | Fat 11.6 g
Per Serving | Calories 193
Protein 10.4 g | Carbs 21.4 g | Fat 9.6 g