Turkey ham, sliced, extra lean, prepackaged or deli-sliced has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 1.52g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.57 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. The omega-3 content is low.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Turkey ham, sliced, extra lean, prepackaged or deli-sliced has been given a composite ranking of 10, and sparingly.
Calories from Protein | 66% | |
Calories from Fat | 29% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin K | 0 mcg | |||
Thiamin | 0.07 mg | 4.8% | Mid 40% | Average |
Riboflavin | 0.22 mg | 12.8% | Top 30% | High |
Niacin | 3.6 mg | 17.8% | Top 30% | High |
Vitamin B6 | 0.22 mg | 10.9% | Mid 40% | Average |
Folate | 6 mcg | 1.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 5 mg | 0.5% | Bottom 30% | Low |
Iron | 1.4 mg | 7.6% | Mid 40% | Average |
Magnesium | 0 mg | |||
Phosphorus | 304 mg | 30.4% | Top 10% | Very High |
Potassium | 299 mg | 8.5% | Top 30% | High |
Sodium | 1038 mg | 43.2% | Top 10% | Very High |
Zinc | 2.4 mg | 15.9% | Top 30% | High |
Copper | 0.14 mg | 7.2% | Top 30% | High |
Selenium | 37 mcg | 52.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.52 g | 0.5% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.6 g | 39.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.8 g | 5.8% | Mid 40% | Average |
Saturated Fat | 1.3 g | 6.5% | Mid 40% | Average |
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 1.2 g | |||
Total Omega 3 Fatty Acids | 0.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 72 g | |||
Ash | 0 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 163 Calories from Fat 47
% Daily Value *
Total Fat 5.2 g 8%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 92.5 mg 30.8%
Sodium 1432.4 mg 59.7%
Total Carbohydrates 2.1 g 0.7%
Dietary Fiber 0 g
Sugars 0 g
Protein 27 g 54%
Vitamin A Vitamin C
Calcium 0.7% Iron 10.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 123
Protein 21.2 g | Carbs | Fat 3.5 g
Per 100g | Calories 498
Protein 37.1 g | Carbs 58.3 g | Fat 15.7 g
Per 100g | Calories 136
Protein 8.5 g | Carbs 18.8 g | Fat 2.6 g
Per 100g | Calories 1
Protein 0.17 g | Carbs 0.02 g | Fat 0.05 g