Turkey Dinner Soup has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A.
The food contains 19.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Turkey Dinner Soup, and we advise that this food on a regular basis.
Calories from Protein | 33% | |
Calories from Fat | 26% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6290 IU | 125.8% | ||
Vitamin C | 10.1 mg | 16.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1 mg | 3.5% | ||
Thiamin | 0.12 mg | 8% | ||
Riboflavin | 0.15 mg | 9.1% | ||
Niacin | 3.5 mg | 17.7% | ||
Vitamin B6 | 0.3 mg | 15.2% | ||
Folate | 34.4 mcg | 8.6% | ||
Vitamin B12 | 0.17 mcg | 2.8% | ||
Pantothenic Acid | 0.59 mg | 5.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 53 mg | 5.3% | ||
Iron | 1.7 mg | 9.4% | ||
Magnesium | 26.4 mg | 6.6% | ||
Phosphorus | 134 mg | 13.4% | ||
Potassium | 366.5 mg | 10.5% | ||
Sodium | 358.9 mg | 15% | ||
Zinc | 1.5 mg | 10% | ||
Copper | 0.11 mg | 5.6% | ||
Manganese | 0.19 mg | 9.6% | ||
Selenium | 35 mcg | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.7 g | 6.6% | ||
Dietary Fiber | 3.7 g | 14.8% | ||
Sugars | 5.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.7 g | 31.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.6% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 197 Calories from Fat 0
% Daily Value *
Total Fat 5.6 g 8.6%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 31.3 mg 10.4%
Sodium 358.9 mg 15%
Total Carbohydrates 19.7 g 6.6%
Dietary Fiber 3.7 g14.8%
Sugars 5.8 g
Protein 15.7 g 31.4%
Vitamin A 125.8% Vitamin C 16.8%
Calcium 5.3% Iron 9.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 215
Protein 15.4 g | Carbs 17.1 g | Fat 9.4 g
Per Serving | Calories 208
Protein 7.1 g | Carbs 41 g | Fat 2.2 g
Per Serving | Calories 130
Protein 12.4 g | Carbs 14.7 g | Fat 2.3 g
Per 100g | Calories 560
Protein 30 g | Carbs 58 g | Fat 21 g
Per Serving | Calories 244
Protein 14.1 g | Carbs 41.1 g | Fat 4.1 g
Per Serving | Calories 57
Protein 2 g | Carbs 8.1 g | Fat 1.7 g
Per Serving | Calories 36
Protein 3.4 g | Carbs 6.4 g | Fat 0.4 g
Per Serving | Calories 174
Protein 9.6 g | Carbs 20.1 g | Fat 6.1 g