Tuna Steak with Cucumber,Dill and Rocket Salsa has a average-calorie, low-carb, average-fat and very high-protein content.
if( 2.1 != 0.0 ){?>The food contains 2.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its low sugar content puts it in the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom 20" ){?> a good thing }?> for people watching their sugar intake. With 32.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("low" == "high" and "average" == "high" or "low" == "low" and "average" == "low" ){?> On top of that, }else{?> Not only that,}?> the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 53, for Tuna Steak with Cucumber,Dill and Rocket Salsa, and we advise that this food in moderation.
Calories from Protein | 64% | |
Calories from Fat | 32% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 180 IU | 3.6% | ||
Vitamin C | 4.2 mg | 7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0.02 mg | 1.2% | ||
Riboflavin | 0.02 mg | 1% | ||
Niacin | 0.18 mg | 0.9% | ||
Vitamin B6 | 0.03 mg | 1.6% | ||
Folate | 10 mcg | 2.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.14 mg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 11 mg | 1.1% | ||
Iron | 1.2 mg | 6.8% | ||
Magnesium | 8.4 mg | 2.1% | ||
Phosphorus | 15 mg | 1.5% | ||
Potassium | 110.5 mg | 3.2% | ||
Sodium | 180.4 mg | 7.5% | ||
Zinc | 0.15 mg | 1% | ||
Copper | 0.03 mg | 1.3% | ||
Manganese | 0.06 mg | 3.1% | ||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.1 g | 0.7% | ||
Dietary Fiber | 0.6 g | 2.4% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.5 g | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 5 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 202 Calories from Fat 0
% Daily Value *
Total Fat 7.1 g 10.9%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 180.4 mg 7.5%
Total Carbohydrates 2.1 g 0.7%
Dietary Fiber 0.6 g2.4%
Sugars 0 g
Protein 32.5 g 65%
Vitamin A 3.6% Vitamin C 7%
Calcium 1.1% Iron 6.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 245
Protein 34.5 g | Carbs 17 g | Fat 3.9 g
Per Serving | Calories 280
Protein 40 g | Carbs 8 g | Fat 9 g
Per Serving | Calories 355
Protein 41.3 g | Carbs 14.7 g | Fat 15.3 g
Per Serving | Calories 169
Protein 25.3 g | Carbs 10.3 g | Fat 1.6 g
Per Serving | Calories 164
Protein 20.7 g | Carbs 0.8 g | Fat 9.1 g
Per Serving | Calories 227
Protein 8 g | Carbs 11.7 g | Fat 16.3 g
Per Serving | Calories 180
Protein 16.7 g | Carbs 13.1 g | Fat 5.9 g
Per Serving | Calories 149
Protein 8.3 g | Carbs 22.9 g | Fat 2.4 g