Tuna Lobster Roll with Curry Granite has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin A.
The food contains 7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 28, for Tuna Lobster Roll with Curry Granite, and we advise that this food in moderation.
Calories from Protein | 42% | |
Calories from Fat | 46% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7 g | 2.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 2 g | 10% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 110
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 90 mg 30%
Sodium 690 mg 28.8%
Total Carbohydrates 7 g 2.3%
Dietary Fiber 0 g
Sugars 3 g
Protein 25 g 50%
Vitamin A 25% Vitamin C 20%
Calcium 6% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 440
Protein 23.2 g | Carbs 39.9 g | Fat 20.5 g
Per 100g | Calories 165
Protein 8.8 g | Carbs 20.9 g | Fat 4 g
Per Serving | Calories 165
Protein 8.7 g | Carbs 27.6 g | Fat 3.4 g
Per Serving | Calories 152
Protein 9.5 g | Carbs 16 g | Fat 5.1 g
Per Serving | Calories 420
Protein 38 g | Carbs 10 g | Fat 24 g
Per Serving | Calories 420
Protein 16 g | Carbs 38 g | Fat 25 g
Per Serving | Calories 440
Protein 18 g | Carbs 78 g | Fat 8 g
Per Serving | Calories 510
Protein 20 g | Carbs 97 g | Fat 6 g