Tuna Broccoli Rice casserole has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 31.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tuna Broccoli Rice casserole has been given a composite ranking of 72, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 24% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1575 IU | 31.5% | ||
Vitamin C | 45.4 mg | 75.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.2 mg | 3.9% | ||
Thiamin | 0.12 mg | 7.9% | ||
Riboflavin | 0.1 mg | 5.6% | ||
Niacin | 1.4 mg | 6.8% | ||
Vitamin B6 | 0.25 mg | 12.5% | ||
Folate | 78.4 mcg | 19.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.72 mg | 7.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 210 mg | 21% | ||
Iron | 0.86 mg | 4.8% | ||
Magnesium | 46.8 mg | 11.7% | ||
Phosphorus | 103 mg | 10.3% | ||
Potassium | 532.9 mg | 15.2% | ||
Sodium | 497.6 mg | 20.7% | ||
Zinc | 0.77 mg | 5.1% | ||
Copper | 0.1 mg | 5.1% | ||
Manganese | 0.94 mg | 46.9% | ||
Selenium | 1.1 mcg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.2 g | 10.4% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 3.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.7 g | 23.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 2.9 g | 14.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 226 Calories from Fat 0
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 2.9 g 14.5%
Trans Fat
Cholesterol 11.6 mg 3.9%
Sodium 497.6 mg 20.7%
Total Carbohydrates 31.2 g 10.4%
Dietary Fiber 3.6 g14.4%
Sugars 3.2 g
Protein 11.7 g 23.4%
Vitamin A 31.5% Vitamin C 75.7%
Calcium 21% Iron 4.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 295
Protein 22.2 g | Carbs 36.5 g | Fat 6.5 g
Per Serving | Calories 381
Protein 22 g | Carbs 37.3 g | Fat 16.1 g
Per Serving | Calories 521
Protein 43.9 g | Carbs 28.1 g | Fat 24.3 g
Per Serving | Calories 389
Protein 27.3 g | Carbs 46.4 g | Fat 9 g
Per Serving | Calories 224
Protein 21.2 g | Carbs 30.6 g | Fat 3 g
Per Serving | Calories 261
Protein 29.9 g | Carbs 12.9 g | Fat 9.2 g
Per Serving | Calories 198
Protein 21.3 g | Carbs 11.5 g | Fat 7.2 g
Per Serving | Calories 151
Protein 15.7 g | Carbs 11.9 g | Fat 4.9 g