Tuna Broccoli Chowder has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C and Niacin.
The food contains 35.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Soup.
Based on the composite nutritive standing Tuna Broccoli Chowder has been given a composite ranking of 77, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 21% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 585 IU | 11.7% | ||
Vitamin C | 54.4 mg | 90.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.7 mg | 5.6% | ||
Thiamin | 0.19 mg | 12.9% | ||
Riboflavin | 0.15 mg | 9% | ||
Niacin | 5.2 mg | 25.9% | ||
Vitamin B6 | 0.63 mg | 31.4% | ||
Folate | 63.2 mcg | 15.8% | ||
Vitamin B12 | 0.8 mcg | 13.4% | ||
Pantothenic Acid | 1.1 mg | 11.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70 mg | 7% | ||
Iron | 2.7 mg | 15.2% | ||
Magnesium | 56 mg | 14% | ||
Phosphorus | 180 mg | 18% | ||
Potassium | 859.2 mg | 24.5% | ||
Sodium | 814.5 mg | 33.9% | ||
Zinc | 0.95 mg | 6.3% | ||
Copper | 0.34 mg | 17.2% | ||
Manganese | 0.49 mg | 24.6% | ||
Selenium | 22.8 mcg | 32.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.9 g | 12% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 2.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.9 g | 23.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.8% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 237 Calories from Fat 0
% Daily Value *
Total Fat 5.7 g 8.8%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 13 mg 4.3%
Sodium 814.5 mg 33.9%
Total Carbohydrates 35.9 g 12%
Dietary Fiber 4.8 g19.2%
Sugars 2.5 g
Protein 11.9 g 23.8%
Vitamin A 11.7% Vitamin C 90.6%
Calcium 7% Iron 15.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 368
Protein 20 g | Carbs 28.3 g | Fat 19.8 g
Per Serving | Calories 268
Protein 18.3 g | Carbs 31.9 g | Fat 7.3 g
Per Serving | Calories 344
Protein 20.3 g | Carbs 44.9 g | Fat 8.8 g
Per Serving | Calories 107
Protein 7.8 g | Carbs 7.2 g | Fat 5.2 g
Per Serving | Calories 134
Protein 20.6 g | Carbs 8.9 g | Fat 1.2 g
Per Serving | Calories 271
Protein 17 g | Carbs 34.6 g | Fat 7.3 g
Per Serving | Calories 162
Protein 22.3 g | Carbs 9.9 g | Fat 1.9 g
Per Serving | Calories 193
Protein 21.5 g | Carbs 23.3 g | Fat 1.5 g