Tuna, Black-Eyed Pea and Radish Salad has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Vitamin A.
The food contains 68g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 39 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Tuna, Black-Eyed Pea and Radish Salad has been given a composite ranking of 60, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 35% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68 g | 22.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 39 g | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 4.5 g | 22.5% |
Serving size
Amount Per Serving
Calories 660 Calories from Fat 230
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 110 mg 36.7%
Sodium 220 mg 9.2%
Total Carbohydrates 68 g 22.7%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 39 g 78%
Vitamin A 35% Vitamin C 20%
Calcium 4% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 300
Protein 46 g | Carbs 2 g | Fat 11 g
Per Serving | Calories 180
Protein 10.7 g | Carbs 16.9 g | Fat 7.8 g
Per Serving | Calories 60
Protein 3 g | Carbs 6 g | Fat 4 g
Per Serving | Calories 80
Protein 0 g | Carbs 3 g | Fat 8 g
Per Serving | Calories 70
Protein 1 g | Carbs 14 g | Fat 0.5 g
Per Serving | Calories 90
Protein 3 g | Carbs 11 g | Fat 4 g